Cafe
Coffee & Desserts
Drinks (Hot or Iced)
Drip Coffee
S M L
Latte
S M L
Mocha
S M L
Depth Charge
S M L
Cappuccino
S M L
Americana
S M L
Macchiato
S M L
Cold Brew
S M L
Tea
S M L
Desserts
Muffin
Mini Jumbo
Donut
Scone
Bagel
Fritter
Danish
Turnover
Bread
Specialty Drinks
Taste, listen and remember!
“Jimi Hendrix”
Purple Haze
Lavender Mocha - Add equal parts lavender and mocha syrups to serving cup. Pull espresso and stir with syrups to combine. Add steamed milk.
“Bob Marley”
Kinky Reggae
Lavender Miel - Add equal parts lavender syrup and honey, along with a dash of ground cinnamon to serving cup. Pull espresso and stir with syrups to combine. Add steamed milk.
"Gordon Lightfoot”
Salted Maple Latte - Add ~15 grams maple syrup (varies by size) and a pinch of sea salt to serving cup. Pull espresso and stir with syrup to combine. Add steamed milk.
"Tommy Roe”
Honey, Almond, & Cinnamon Latte - Add equal parts almond syrup and honey, along with a dash of ground cinnamon to serving cup. Pull espresso and stir with syrups to combine. Add steamed milk.
“Harry Nillson”
Lime in the Coconut
Coconut Bulletproof Coffee – Add 15 grams coconut oil (varies by size) to serving mug. Add brewed coffee and cream to taste.
“Ray Charles”
Vanilla Mint Cold Brew Latte - Add 2 pumps of fresh mint vanilla syrup (recipe guide below) to serving glass. Fill half glass with ice. Fill 2/3 glass with nitro or traditional cold brew. Fill whole milk or cream to top. Mix and serve.
“Golden Earring”
Vanilla Queen
Vanilla Mint Espresso - Add 2 pumps of fresh mint vanilla syrup to serving cup pull espresso and stir with syrup to combine. Add steamed milk.
“Bob Dylan”
Wallflower
Lavender Bergamot Cold Brew Latte - Add 2 pumps of lavender bergamot syrup (recipe guide below) to serving glass. Fill half glass with ice. Fill 2/3 glass with nitro or traditional cold brew. Fill whole milk or cream to top. Mix and serve.