Cafe

Coffee & Desserts

Drinks (Hot or Iced)

Drip Coffee

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Latte

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Mocha

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Depth Charge

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Cappuccino

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Americana

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Macchiato

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Cold Brew

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Tea

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Desserts

Muffin

                      Mini                                  Jumbo

Donut



Scone



Bagel

Fritter

Danish

Turnover

Bread

Specialty Drinks

Taste, listen and remember!

“Jimi Hendrix” 

Purple Haze


Lavender Mocha -
Add equal parts lavender and mocha syrups to serving cup. Pull espresso and stir with syrups to combine.  Add steamed milk. 

“Bob Marley” 

Kinky Reggae


L
avender Miel  - Add equal parts lavender syrup and honey, along with a dash of ground cinnamon to serving cup. Pull espresso and stir with syrups to combine.  Add steamed milk. 

"Gordon Lightfoot”

Love & Maple Syrup

Salted Maple Latte - Add ~15 grams maple syrup (varies by size) and a pinch of sea salt to serving cup. Pull espresso and stir with syrup to combine.  Add steamed milk.  

"Tommy Roe”

Cinnamon 

Honey, Almond, & Cinnamon Latte - Add equal parts almond syrup and honey, along with a dash of ground cinnamon to serving cup. Pull espresso and stir with syrups to combine.  Add steamed milk.

“Harry Nillson”

Lime in the Coconut


Coconut Bulletproof Coffee  –  Add 15 grams coconut oil (varies by size) to serving mug.  Add brewed coffee and cream to taste.

“Ray Charles”

One Mint Julip


Vanilla Mint Cold Brew Latte - Add 2 pumps of fresh mint vanilla syrup (recipe guide below) to serving glass. Fill half glass with ice. Fill 2/3 glass with nitro or traditional cold brew. Fill whole milk or cream to top. Mix and serve.

“Golden Earring” 

Vanilla Queen


Vanilla Mint Espresso  - Add 2 pumps of fresh mint vanilla syrup to serving cup pull espresso and stir with syrup to combine. Add steamed milk.

“Bob Dylan” 

Wallflower


Lavender Bergamot Cold Brew Latte  - Add 2 pumps of lavender bergamot syrup (recipe guide below) to serving glass. Fill half glass with ice. Fill 2/3 glass with nitro or traditional cold brew. Fill whole milk or cream to top. Mix and serve.